Three Handcrafted Festive Bonbons. Taste our mini but mighty selection of three limited edition Christmas flavours, inspired by festive and Kiwi summer ingredients.
Hazelnut Crunch – Housemade hazelnut gianduja blended through creamy 36% milk chocolate and crunchy caramelised hazelnut brittle encased in a milk chocolate shell.
Gingerbread – A creamy blend of Biscoff and white chocolate ganache, encased in a milk chocolate shell.
Vanilla Bean – Creamy white chocolate and Heilala vanilla bean ganache, encased in 56% dark chocolate shell.
Contains: dairy, wheat, hazelnuts, pecans, soya.
Product weight: 100g
Dimensions: 13.5 x 10 x 4.5cm